Best Soup Maker Tomato Soup

Best Soup Maker Tomato Soup

The best homemade tomato soup….in the world
Cook Time 21 minutes
Course Soup
Cuisine Italian
Servings 4 400ml
Calories 119 kcal

Equipment

  • Soup Maker

Ingredients
  

  • 400 g Chopped Tomatoes
  • 42 g Red Onions sliced
  • 100 g Carrots sliced
  • 92 g Celery Sticks
  • 5.5 g Sucralose Granulated Sweetener
  • 75 g Tomato Puree
  • 400 ml Water
  • 300 ml Skimmed Milk BOB Milk Skimmed taste like Semi
  • 25 g Cornflour
  • 3 tsp Dried Basil

Instructions
 

  • Add all ingredients except milk and cornflour to soup maker.
  • Run Smooth program for 21 minutes.
  • Gradually add and mix 200ml milk to the cornflour.
  • Add cornflour/milk slurry to soup and blend until soup is smooth and thickened.
  • Add remaining milk to soup.
  • Blend again until mixed.

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